OIF DFAC serves Thanksgiving lunch

By Sgt. Omar Estrada, 3rd BCT PAO, 1st Cav. Div. November 28, 2012

FORT HOOD, Texas --Cooks from the Operation Iraqi Freedom Dining Facility, 3rd "GreyWolf" Brigade Combat Team, 1st Cavalry Division, prepare pumpkin pie slices for Thanksgiving lunch Nov. 22, here.
1 / 3 Show Caption + Hide Caption – FORT HOOD, Texas --Cooks from the Operation Iraqi Freedom Dining Facility, 3rd "GreyWolf" Brigade Combat Team, 1st Cavalry Division, prepare pumpkin pie slices for Thanksgiving lunch Nov. 22, here. (Photo Credit: Sgt. Omar Estrada, 3rd BCT PAO, 1st Cav. Div.) VIEW ORIGINAL
FORT HOOD, Texas--A Soldier assigned to the Operation Iraqi Freedom Dining Facility, 3rd "GreyWolf" Brigade Combat Team, 1st Cavalry Division, helps maintain food trays for lunch on Thanksgiving day November 22, 2012 at Fort Hood, Texas.  The DFAC served a Thanksgiving style lunch to individuals here.
2 / 3 Show Caption + Hide Caption – FORT HOOD, Texas--A Soldier assigned to the Operation Iraqi Freedom Dining Facility, 3rd "GreyWolf" Brigade Combat Team, 1st Cavalry Division, helps maintain food trays for lunch on Thanksgiving day November 22, 2012 at Fort Hood, Texas. The DFAC served a Thanksgiving style lunch to individuals here. (Photo Credit: Sgt. Omar Estrada, 3rd BCT PAO, 1st Cav. Div.) VIEW ORIGINAL
FORT HOOD, Texas--Sgt. 1st Class Jayson Mix, a Soldier with 3rd "GreyWolf" Brigade Combat Team, 1st Cavalry Division, helps serve a Thanksgiving meal at the Operation Iraqi Freedom Dining Facility on Nov. 22, at here.
3 / 3 Show Caption + Hide Caption – FORT HOOD, Texas--Sgt. 1st Class Jayson Mix, a Soldier with 3rd "GreyWolf" Brigade Combat Team, 1st Cavalry Division, helps serve a Thanksgiving meal at the Operation Iraqi Freedom Dining Facility on Nov. 22, at here. (Photo Credit: Sgt. Omar Estrada, 3rd BCT PAO, 1st Cav. Div.) VIEW ORIGINAL