Fort Knox dietitian Laura Bottoms highlights a program developed by CR2C that has become an outstanding way to provide personnel and their families healthy choices in food.

Editor’s Note: This is Part 1 of a five-part series that will air each Friday in the month of March.

Fort Knox dietitian Laura Bottoms highlights a program developed by CR2C that has become an outstanding way to provide personnel and their families healthy choices in food and drinks.

Editor’s Note: This is Part 1 of a five-part series that will air each Friday in the month of March. View the video here: Fort Knox mNEAT program raises bar on nutrition (youtube.com).

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