25th ID cooks up chow for Tiger Balm 18

By Staff Sgt. Armando LimonMay 15, 2018

25th ID cooks up chow for Tiger Balm 18
Pfc. Shanae Scott, a culinary specialist assigned to 3rd Squadron, 4th Cavalry Regiment, 3rd Brigade Combat Team, 25th Infantry Division, hands a tray back to a Singapore Army Soldier at the dining facility at the 298th Regiment, Multi-Functional Tra... (Photo Credit: U.S. Army) VIEW ORIGINAL