Food Expo serves taste of Army

By Susanne Kappler, Fort Jackson LeaderOctober 6, 2011

Scores of Fort Jackson community members came out to the annual Food Expo for a sampling of what the post offers at its dining facilities.
1 / 4 Show Caption + Hide Caption – Scores of Fort Jackson community members came out to the annual Food Expo for a sampling of what the post offers at its dining facilities. (Photo Credit: Susanne Kappler) VIEW ORIGINAL
Food vendors presented a variety of breakfast, lunch, dinner and snack items during the expo. Visitors were invited to taste free samples of freshly prepared meals to get a glimpse of what kind of food items are served in Army dining facilities. Exhibitors also gave away packaged food, such as snacks and yogurt, as well as fresh fruit.
2 / 4 Show Caption + Hide Caption – Food vendors presented a variety of breakfast, lunch, dinner and snack items during the expo. Visitors were invited to taste free samples of freshly prepared meals to get a glimpse of what kind of food items are served in Army dining facilities. Exhibitors also gave away packaged food, such as snacks and yogurt, as well as fresh fruit. (Photo Credit: Susanne Kappler, Fort Jackson Leader) VIEW ORIGINAL
Food vendors presented a variety of breakfast, lunch, dinner and snack items during the expo. Visitors were invited to taste free samples of freshly prepared meals to get a glimpse of what kind of food items are served in Army dining facilities. Exhibitors also gave away packaged food, such as snacks and yogurt, as well as fresh fruit.
3 / 4 Show Caption + Hide Caption – Food vendors presented a variety of breakfast, lunch, dinner and snack items during the expo. Visitors were invited to taste free samples of freshly prepared meals to get a glimpse of what kind of food items are served in Army dining facilities. Exhibitors also gave away packaged food, such as snacks and yogurt, as well as fresh fruit. (Photo Credit: Susanne Kappler, Fort Jackson Leader) VIEW ORIGINAL
Zachary Jenkins, who works with the Directorate of Emergency Services, helps himself to a sample of one of the food items offered at the sixth annual Food Expo Tuesday at the NCO Club. Visitors also had the chance to register for door prizes, which were awarded throughout the event.
4 / 4 Show Caption + Hide Caption – Zachary Jenkins, who works with the Directorate of Emergency Services, helps himself to a sample of one of the food items offered at the sixth annual Food Expo Tuesday at the NCO Club. Visitors also had the chance to register for door prizes, which were awarded throughout the event. (Photo Credit: Susanne Kappler, Fort Jackson Leader ) VIEW ORIGINAL