U.S. Military Culinarians Compete

1 / 7 Show Caption + Hide Caption – Spc. Michelle Carville, Office of the Administrative Assistant to the Secretary of the Army, Pentagon Washington D.C., fills a dispenser with chocolate for plate decoration. Carville has been a member of the U.S. Army Culinary Arts Team since March o... (Photo Credit: U.S. Army) VIEW ORIGINAL

2 / 7 Show Caption + Hide Caption – U.S. Coast Guard senior chief petty officer Justin Reed, 35, of Washington, D.C., is one of the competitors from the U.S. Army Culinary Arts Team. They are competing against 13 foreign military teams during the World Culinary Olympics, Oct. 19 - 22, ... (Photo Credit: U.S. Army) VIEW ORIGINAL

3 / 7 Show Caption + Hide Caption – Sgt. Matthew Flemister, HQ USAG Fort Myer, is busy plating food during the Hot Kitchen Competition. Flemister has been a U.S. Army Culinary Arts Team member since 2004 and is currently competing with the team against 13 foreign military teams during ... (Photo Credit: U.S. Army) VIEW ORIGINAL

4 / 7 Show Caption + Hide Caption – (Photo Credit: U.S. Army) VIEW ORIGINAL

5 / 7 Show Caption + Hide Caption – (Photo Credit: U.S. Army) VIEW ORIGINAL

6 / 7 Show Caption + Hide Caption – (Photo Credit: U.S. Army) VIEW ORIGINAL

7 / 7 Show Caption + Hide Caption – (Photo Credit: U.S. Army) VIEW ORIGINAL

U.S. Military Culinarians Compete

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