Military chefs soup up skills at culinary competition
Photo Credit: C. Todd Lopez
Sgt. Brian Baker, 557th Military Police company, Camp Humphreys, Korea, prepares pork loin with apple forcemeat and spinach as part of the field competition that was part of the 36th Annual Culinary Arts Competition, March 3-9, at Fort Lee, Va. Baker was part of the USFK team during the competition.
Page last updated Tue March 8th, 2011 at 15:42