Spc. Danny Washington, 172nd Infantry Brigade, shakes hands with Brig. Gen. Paul Wentz, USAREUR's deputy chief of staff for logistics, as he is presented the U.S. Army Europe/Installation Management Command-Europe Culinary Warrior Soldier of the Year award at the 43rd annual food service fwards ceremony at Patrick Henry Village in Heidelberg, Germany, Oct. 28. The ceremony also recognized Staff Sgt. Keldric Kearse, also of the 172nd Infantry Brigade (second from left) as the Culinary Warrior NCO of the Year, and honored USAREUR and IMCOM-E's top dining facilities.