Army Reserve tries out for Army Culinary Arts Team
Photo Credit: Timothy L. Hale
Army Reserve Staff Sgt. Joseph Parker, peels a mushroom during the U.S. Army Culinary Arts Team tryout at the 35th U.S. Army Culinary Arts Competition at Fort Lee, Va. on Sunday, Feb. 28, 2010. The USACAT members will represent the Army during the Worldwide Culinary Olympics and the Culinary World Cup. Parker, from Haines City, Fla., is assigned to the 841st Combat Engineer Battalion based in Miami, Fla.
Page last updated Mon March 15th, 2010 at 17:48